By livewellbakeoften.com
Banana Pudding Cheesecake
Instructions
Prep:40minCook:1h 20min
Banana pudding cheesecake features a Nilla Wafer crust and a creamy filling that's made with instant banana pudding mix.
Updated at: Mon, 09 Dec 2024 06:03:10 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories592.9 kcal (30%)
Total Fat40.1 g (57%)
Carbs52.7 g (20%)
Sugars40.8 g (45%)
Protein8.2 g (16%)
Sodium442.4 mg (22%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
3 cupsNilla wafers
whole, crushed, 1 2/3 cups crushed
¼ cupgranulated sugar
5 tablespoonsunsalted butter
melted and slightly cooled
32 ouncescream cheese
brick-style, softened to room temperature
1 cupbanana
mashed, ripe, 2 large ripe fresh bananas
½ cupfull-fat sour cream
room temperature
1 cupgranulated sugar
1 x 3.4 ozinstant banana cream pudding mix
box, dry, NOT cook & serve
1 teaspoonpure vanilla extract
4eggs
large, at room temperature
2 cupswhipped cream
or whipped topping
1bananas
sliced
10Nilla wafers
Instructions
View on livewellbakeoften.com
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