Sun-dried Tomato Pesto Pasta Recipe | Vegan

Name: Sun-dried Tomato Pesto Pasta Recipe | Vegan
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Italian, Mediterranean, European
Ingredients: 3 oz sun-dried tomatoes (1 cup); ½ oz basil (fresh leaves. ½ cup, stems removed); ⅓ cup nutritional yeast (or ⅓ cup homemade vegan parmesan); 1.5 oz pine nuts (¼ cup, or hulled almonds); 1 clove garlic (or ¼ teaspoon granulated garlic powder); ⅓ cup olive oil (extra-virgin ); ½ teaspoon red chili flakes; 10 oz bucatini pasta (300 grams (100 grams per person)); ¾ cup pasta water

Instructions

Prep:5minCook:10min

This sun-dried tomato pesto pasta recipe is the perfect quick and easy meal for busy weeknights. Made with just a few simple ingredients, it's packed full of flavor and sure to become a new family favorite!

Updated at: Mon, 09 Dec 2024 04:53:20 GMT