Banana Chocolate Cake

Name: Banana Chocolate Cake
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 1/3 cup butter, softened; Sugar substitute equivalent to 3/4 cup sugar; 1/3 cup packed brown sugar; 2 teaspoons vanilla extract; 2 large eggs, room temperature; 1/2 cup water; 1-1/3 cups all-purpose flour; 1/2 cup nonfat dry milk powder; 3 tablespoons baking cocoa; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 cup mashed ripe bananas (about 2 medium bananas); Confectioners' sugar

Instructions

Prep:15minCook:25min

This light-as-air chocolate cake has a yummy banana flavor. It’s scrumptious as is, but you can also dress it up with nuts or light frostings. —Tina Bellows, Racine, Wisconsin

Updated at: Thu, 09 Jan 2025 12:16:17 GMT