Rabokki

I really enjoyed the experience of making rice cakes with rice paper and mozzarella sticks. It was quite a process to take care of different components of the dish. I added roasted broccoli and tofu. Feel free to add cheese!

So good! I added extra maple syrup to cut the heat and a tad bit of vinegar to the sauce for that as well (the spiciness really doesn't hit on the front end as much as the back end!) Would be awesome with some added chicken! (I used regular mushrooms, water, and baby carrots sliced up, and they turned out fine!)