By BBC Good Food
Quick fried rice
Instructions
Prep:5minCook:7min
Our egg-fried rice recipe with peas, bacon and mushrooms is a great way to use leftovers. Ready in under 15 minutes, it makes a super-speedy one-pan supper
Updated at: Sat, 02 Nov 2024 23:14:42 GMT
Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
26
High
Nutrition per serving
Calories445.5 kcal (22%)
Total Fat17 g (24%)
Carbs55.7 g (21%)
Sugars9.3 g (10%)
Protein17.8 g (36%)
Sodium628 mg (31%)
Fiber7.1 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on BBC Good Food
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Notes
5 liked
0 disliked
Easy
Go-to
Delicious
One-dish
Spicy