Carrot Latkes

Name: Carrot Latkes
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Cuisine: Middle Eastern
Ingredients: 1 lb carrot; 2 eggs; 1 scallion, finely chopped; 1/2 garlic clove; salt; pepper; 1/2-3/4 cup matzo meal; 1/2 cup oil (for frying); 1/2 cup sour cream (for garnish); 1/4 cup scallion, chopped (for garnish)

Instructions

Prep:30minCook:15min

Another take on this favorite Hanukkah tradition. This recipe is posted for the World Tour 2005 RecipeZaar event. I haven't had a chance to try these yet, but know I will enjoy them. The source is The Hadassah Jewish Holiday Cookbook - Traditional Recipes from Contemporary Kosher Kitchens. This particular recipe was contributed by Abe Koblin, Dayan Group, Baltimore Hadassah.

Updated at: Wed, 11 Dec 2024 09:13:27 GMT