Nutrition balance score
Good
Glycemic Index
38
Low
Glycemic Load
4
Low
Nutrition per serving
Calories177.3 kcal (9%)
Total Fat15.6 g (22%)
Carbs9.5 g (4%)
Sugars3.9 g (4%)
Protein3.4 g (7%)
Sodium842 mg (42%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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