Yakiniku Rice Burger (Mos Burger Style)

Name: Yakiniku Rice Burger (Mos Burger Style)
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Japanese
Ingredients: 360 g cooked Japanese short-grain rice; 1 tbsp potato starch; ½ tbsp toasted sesame seeds; 1 tsp toasted sesame oil (for frying); 1 tsp soy sauce (for brushing); 2-4 leaves frilly lettuce; 150 g beef (thinly sliced, ribeye, top side or similar); 2 tbsp apple (grated ); ½ tsp ginger root (grated or paste); ½ tbsp garlic (grated or paste); 1 tbsp soy sauce; ½ tbsp sake; 1 tbsp honey; ½ tsp chili bean sauce (Chinese chilli paste); 1 tsp cooking oil (for frying)

Instructions

Prep:10minCook:20min

This Mos Style Yakiniku Rice Burger is a fun and tasty Japanese twist on the classic hamburger! Made with thinly sliced beef marinated and pan fried in a flavorful, mildly spicy yakiniku style sauce and served in a lightly seared rice "bun", this truly is a "burger" like no other!

Updated at: Sat, 11 Jan 2025 05:36:42 GMT