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Lasagna
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cooking.nytimes.com
By cooking.nytimes.com

Lasagna

Updated at: Fri, 06 Dec 2024 07:31:11 GMT

Nutrition balance score

Unbalanced
Glycemic Index
50
Low
Glycemic Load
36
High

Nutrition per serving

Calories1345.6 kcal (67%)
Total Fat86.2 g (123%)
Carbs72.2 g (28%)
Sugars9.4 g (10%)
Protein61.3 g (123%)
Sodium1892.7 mg (95%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet

Notes

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