By wholeandheavenlyoven.com
Pumpkin Beer Cheese Soup
Instructions
Prep:20minCook:30min
Creamy pumpkin beer cheese soup is going to be your FAVORITE way to warm up! Flavorful beer, silky fresh pumpkin puree, and tons of cheddar build SO much flavor in this cozy soup.
Updated at: Fri, 06 Dec 2024 09:32:22 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
6
Low
Nutrition per serving
Calories214 kcal (11%)
Total Fat15.4 g (22%)
Carbs10.5 g (4%)
Sugars4.8 g (5%)
Protein7.6 g (15%)
Sodium431.5 mg (22%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
1pie pumpkin
medium, cut in half, seeds removed and inside scraped clean
1 tablespoonolive oil
salt
to taste
pepper
to taste
2 tablespoonsbutter
1onion
medium, finely diced
2carrots
medium, finely diced
3cloves garlic
minced
1 ½ cupschicken broth
1 cuphalf and half cream
12 ozlight beer
1 ½ cupssharp cheddar cheese
shredded
thyme
Fresh minced, for topping
Instructions
View on wholeandheavenlyoven.com
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Notes
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