By theedgyveg.com
Vegan Pancake Recipe
Instructions
Prep:10minCook:10min
Make delicious fluffy pancakes from scratch that have no dairy or eggs! This recipe makes the best vegan breakfast ever, don't forget plenty of vegan butter and maple syrup.
Updated at: Mon, 23 Dec 2024 11:52:13 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
36
High
Nutrition per serving
Calories423.3 kcal (21%)
Total Fat17.6 g (25%)
Carbs54.2 g (21%)
Sugars6 g (7%)
Protein10.3 g (21%)
Sodium674.7 mg (34%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on theedgyveg.com
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Notes
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