German Chocolate Cheesecake

Name: German Chocolate Cheesecake
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Cuisine: German, European
Ingredients: 1 and ½ cup chocolate graham crackers (crushed); 2 Tablespoons brown sugar; ¼ cup butter (melted); 2 8 ounces pkg cream cheese (softened); 4 ounces semisweet chocolate (melted and cooled); 4 ounces bittersweet chocolate (melted and cooled); ⅔ cup brown sugar (packed ); 2 Tablespoons unsweetened cocoa powder; 5 large eggs (lightly beaten, room temp); 1 teaspoon almond extract; 1 teaspoon pure vanilla extract; ¾ cup sweetened coconut flakes (flaked or shredded); ¾ cup pecans (whole or chopped ); ⅓ cup brown sugar (packed ); ⅓ cup heavy whipping cream (at room temperature); 5 Tablespoons butter