Sweet Potato Pie With Streusel Topping (a Biltmore Recipe)

Name: Sweet Potato Pie With Streusel Topping (a Biltmore Recipe)
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Cuisine: European, American
Ingredients: 5oz plant-based cream cheese alternative, plain; 1 large egg; 1/4 cup granulated sugar; 1 baked 9-inch pastry shell; 2 large eggs, lightly beaten; 4 cooked small sweet potatoes, mashed (about 1 1/2 cups); 3/4 cup granulated sugar; 1/2 tsp salt; 1/2 tsp ground cinnamon; 1/2 tsp ground ginger; 1/8 tsp ground nutmeg; 1/2 cup half-and-half, non-dairy creamer; streusel topping (ingredients and recipe below); 1/2 cup quick-cooking oats; 1/3 cup chopped pecans; 1/4 cup all-purpose flour; 2 tbsp granulated sugar; 1/4 cup plant butter, melted

Instructions

Prep:10minCook:50min

As much as I want to jump right into fall, I promise you, I eat sweet potatoes year-round. Anytime is a good time for pie or sweet potatoes, but another reason…

Updated at: Wed, 11 Dec 2024 09:20:27 GMT