Tuscan Pasta Salad

Name: Tuscan Pasta Salad
Cuisine: European, Mediterranean, Italian
Ingredients: 1 pound bowtie pasta (cooked, rinsed in cold water, and drained); 1 7-ounce jar sun-dried tomatoes in oil (drained); 1 red bell pepper (diced); 3/4 cup sliced black or green olives; 1 cup spinach; 1/4 cup cup basil leaves (chopped); 1/2 cup cup grated Parmesan cheese dressing; 3/4 cup cup olive oil; 2 tablespoons white vinegar; 2 tablespoons water; 1 teaspoon salt; 1 teaspoon sugar; 1 teaspoon dry oregano; 1 teaspoon dry basil; 1 teaspoon garlic; black pepper to taste

Instructions

This quick and easy take on pasta salad is both refreshing and delicious. The mouthwatering dressing combination will make this dish one of your dinner-time staples.

Updated at: Wed, 08 Jan 2025 12:27:08 GMT