Panda Express Orange Chicken

This was amazing! Definitely making this meal again

7/10. 3/5 liked it. We did chicken nuggets, made the orange sauce and used it as a dipping sauce.

Amazing recipe. Be careful with the orange zest it's very strong but otherwise there's nothing id change about it. Family said the only thing wrong with it was I didn't make extra leftovers. Will definitely be adding to rotation

next time I won’t add as much zest from the orange, however, it was absolutely delicious!

Way too much orange sauce and no orange juice. Smelled like vinegar. Never again

It took longer than I thought it would because of the frying, but it was worth it for the result. The sauce was more orangey than Panda Express but I liked it. I substituted rice vinegar for the white vinegar and used separate pans for frying and finishing the sauce. I also used cassava flour to make it gluten free.

Easy to make tasted incredible next time I would add a bit less orange zest but outher then that it was incredible

Fantastic!! I would maybe half the Orange next time because my husband found it a little too orange tasting but I loved it.

easy, even i could do it. best tasting orange chicken recipe i’ve found

Very tasty. Didn’t have an orange to zest so I just used a tablespoon of orange juice. Still had a great orange flavor. My family loved it. I don’t care for frying food though so I may figure something else out to cook the chicken.

Personal Notes: - Used 1x large chicken thigh for full recipe serving - Made 2x flour-cornstarch mixture for 1x chicken thigh - Fried chicken for three minutes

This dish was good. I followed the recipe to a T but it was too much orange zest for my liking. Next time I’ll try it with half the orange zest and a pinch of red chili pepper as it was a bit spicy for my husband. Definitely not 30min, at least not when making it for the first time.

I doubled the recipe and shouldn't have doubled the orange zest. I should have used a wok as well instead of a large electric frying pan. Lessons learned.

This is def a popular family recipe in our house. Great Friday night fakeaway!

Made it with fried tofu and it was delicious

To make gluten free substitute rice flour instead of regular flour. Use low sodium tamari instead of soy sauce.