Langos Recipe | How To Make Langos (Fried Dough)

Name: Langos Recipe | How To Make Langos (Fried Dough)
Prep time: 1 h 30 min
Cook time: 15 min
Total time: 1 h 45 min
Cuisine: European
Ingredients: 1 kg all purpose wheat flour; 1 cube fresh yeast or 1 pack of dried; 250 ml sour cream; 400 ml cups milk; 2 teaspoons sugar; 3 teaspoons salt; oil for frying; garlic oil - crushed garlic mixed with oil and a pinch of salt; tartar sauce; sour cream; ketchup; grated cheese of choice

Instructions

Prep:1h 30minCook:15min

Langos is one of the most popular street foods in Central Europe. It originated in Hungary, but these days it's possible to find it in all the surrounding countries. Langos is extremely easy to make and tastes just great, try it.

Updated at: Mon, 13 Jan 2025 06:37:20 GMT