By blueberryvegan.com
Baked Potato Salad with Lentils, Tomatoes and Arugula
Instructions
Prep:10minCook:20min
Updated at: Thu, 07 Mar 2024 06:41:03 GMT
Nutrition balance score
Great
Glycemic Index
61
Moderate
Glycemic Load
44
High
Nutrition per serving
Calories486.9 kcal (24%)
Total Fat13.6 g (19%)
Carbs71.3 g (27%)
Sugars8.2 g (9%)
Protein20.2 g (40%)
Sodium956.9 mg (48%)
Fiber8.2 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on blueberryvegan.com
↑Support creators by visiting their site 😊
Notes
2 liked
2 disliked
There are no notes yet. Be the first to share your experience!
