Sweet Keto Bread - Spiced Easter Bread

Name: Sweet Keto Bread - Spiced Easter Bread
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 60 g brown flaxseeds (or flaxmeal); 150 g almond meal; 60 g sweetener (of choice); 35 g MCT oil (or liquid coconut oil); 6 eggs (390g in total weight add more eggs to achieve total weight); 2 tablespoons unsweetened cacao powder; 1 tablespoon cacao nibs; 60 g dark chocolate 85% cacao (roughly chopped); 40 g cacao butter (melted); 25 g psyllium powder; 5 g xanthan gum; 1 1/2 teaspoons gluten free baking powder (I 100% recommend Bobs Red Mill Double Acting Baking Powder); 1/4 teaspoon ground cloves; 1/4 teaspoon ground cardamon; 1/4 teapoon white pepper; 1/2 teaspoon ground nutmeg; 1 teaspoon cinnamon ( plus extra for dusting top of loaf); 1 teaspoon vanilla extract; 2 teaspoons powdered sweetener (for dusting); 1/2 cup brazil nuts (or hazelnuts chopped)

Instructions

Prep:10minCook:25min

This Spiced Keto Easter Bread is seriously delicious! Based on my amazing Chocolate Cacao Bread, this recipe is gluten free and a perfect treat for breakfast or brunch.

Updated at: Sun, 08 Dec 2024 20:37:18 GMT