Samsung Food
Log in
Use App
Log in
healthytasteoflife.com
By healthytasteoflife.com

7 Creamy Gluten Free Dairy Free Salad Dressing Recipes (Vegan)

Instructions
Prep:5min
7 Creamy gluten free dairy free salad dressing recipes suitable for vegan and clean eating diet as well. Enhance your salad with this collection of healthy soy free dairy free gluten free salad dressing recipes made with whole clean ingredients without processed dairy free or vegan substitutes - ready in 5 minutes - low carb, whole30 and paleo approved. Choose between a creamy avocado dressing, healthy anti-inflammatory salad dressing, dairy free raspberry vinaigrette, homemade vegan ranch, creamy dairy free Greek and Italian, or a soy free Thai salad dressing (+ nut free option).
Updated at: Fri, 06 Dec 2024 08:43:31 GMT

Nutrition balance score

Unbalanced
Glycemic Index
48
Low
Glycemic Load
38
High

Nutrition per serving

Calories937.6 kcal (47%)
Total Fat67.7 g (97%)
Carbs78.5 g (30%)
Sugars43.5 g (48%)
Protein14.3 g (29%)
Sodium2413.3 mg (121%)
Fiber11.4 g (41%)
% Daily Values based on a 2,000 calorie diet

Ingredients

3 servings

3/4 cup plain cashew yogurt or thick coconut yogurt
¾ cupcashew yogurt
plain, or thick coconut yogurt
2 tbsp champagne vinegar (or lemon juice)
2 Tbspchampagne vinegar
or lemon juice
2 tbsp avocado oil
2 Tbspavocado oil
1 tsp stone ground mustard (or Dijon mustard)
1 tspstone ground mustard
or dijon mustard
2 cloves garlic
2cloves garlic
1 tbsp dried onions (chopped or onion powder)
1 Tbspdried onions
chopped or onion powder
1 tsp dried dill ((or fresh))
1 tspdried dill
or fresh
1 tsp dried parsley ((or fresh))
1 tspdried parsley
or fresh
3/4 tsp sea salt
¾ tspsea salt
1/2 tsp black pepper
½ tspblack pepper
pinch stevia extract powder (or 1 tbsp honey if not vegan)
stevia extract powder
or 1 tbsp honey if not vegan
1 large avocado
1avocado
large
1 medium lime ((the juice))
1lime
medium, the juice
1/4 cup plant milk (I used hemp)
¼ cupmilk
plant, i used, hemp
2 tbsp hemp oil
2 Tbsphemp oil
1 tsp stone ground mustard
1 tspstone ground mustard
1 tbsp dried onions (chopped (or 1/2 fresh shallot))
1 Tbspdried onions
chopped, or 1/2 fresh shallot
1 tsp maple syrup (or honey)
1 tspmaple syrup
or honey
1 tsp coriander (or basil)
1 tspcoriander
or basil
handful of fresh parsley
fresh parsley
1/3 tsp sea salt
⅓ tspsea salt
3/4 cup plant yogurt (coconut or cashew works well)
¾ cupplant yogurt
coconut, or cashew works well
2 tbsp champagne vinegar
2 Tbspchampagne vinegar
1/3 cup mashed frozen raspberries with a little water ((seeds removed))
⅓ cupfrozen raspberries
mashed, with a little water, seeds removed
2 tbsp freeze dried raspberries ((for a more concentrated flavor))
2 Tbspfreeze dried raspberries
for a more concentrated flavor
1-2 cloves garlic
1cloves garlic
1 tsp dried onions (chopped)
1 tspdried onions
chopped
pinch of stevia extract powder ((or 2 tbsp of honey))
stevia extract powder
or 2 tbsp of honey
salt and pepper ( to taste)
salt
to taste
salt and pepper ( to taste)
pepper
to taste
1/2 cup plant yogurt (tahini and cashew butter works well too)
½ cupplant yogurt
tahini and cashew butter works well too
4 tbsp lemon juice (or apple cider vinegar)
4 Tbsplemon juice
or apple cider vinegar
1 tbsp extra virgin olive oil
1 Tbspextra virgin olive oil
1-2 tsp fresh grated ginger
1 tspginger
fresh grated
1 tsp turmeric
1 tspturmeric
1 clove garlic
1clove garlic
1 tbsp organic raw honey (or maple syrup (vegan))
1 Tbspraw honey
organic, or maple syrup, vegan
2-3 tbsp plant milk (to thin it out)
2 Tbspplant milk
to thin it out
salt + pepper ( to taste)
salt
salt + pepper ( to taste)
pepper
to taste
4 Tbsp cashew butter ((you can also use almond or peanut butter, hummus, sunflower seeds or sesame seeds))
4 Tbspcashew butter
you can also use almond or peanut butter, hummus, sunflower seeds or sesame seeds
3-4 tbsp coconut aminos ((soy sauce alternative))
3 Tbspcoconut aminos
soy sauce alternative
1 tsp sesame oil
1 tspsesame oil
1 tbsp maple syrup
1 Tbspmaple syrup
1 tsp grated ginger
1 tspgrated ginger
1 tsp dried mustard ((powder))
1 tspdried mustard
powder
1 tsp dried onion ((chopped))
1 tspdried onion
chopped
1/2 tsp red pepper flakes
½ tspred pepper flakes
1/2 tsp sea salt
½ tspsea salt
1/3 tsp black pepper
⅓ tspblack pepper
3-4 tbsp watermelon seed butter ((you can also use sunflower seed butter, cashew butter or a plant yogurt))
3 Tbspwatermelon seed butter
you can also use sunflower seed butter, cashew butter or a plant yogurt
1/3 cup plant milk
⅓ cupplant milk
3 tbsp lemon juice (or apple cider vinegar)
3 Tbsplemon juice
or apple cider vinegar
2 tbsp extra virgin olive oil (or grape seed oil)
2 Tbspextra virgin olive oil
or grape seed oil
1 tbsp dried onion (or 1/2 fresh shallot)
1 Tbspdried onion
or 1/2 fresh shallot
2 pitted dates
2pitted dates
1 tsp oregano (dried or fresh)
1 tsporegano
dried, or fresh
1 tsp thyme (dried or fresh)
1 tspthyme
dried, or fresh
1 tsp basil (dried or fresh)
1 tspbasil
dried, or fresh
salt + pepper (to taste)
salt
salt + pepper (to taste)
pepper
to taste
1 tsp rosemary (dried or fresh)
1 tsprosemary
dried, or fresh
5 kalamata olives
5kalamata olives

Instructions

View on healthytasteoflife.com
Support creators by visiting their site 😊

Notes

1 liked
0 disliked
There are no notes yet. Be the first to share your experience!