Zuppa Toscana

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

In a large pot saute sausage 5-6 minutes until browned.

Step 2

Use a slotted spoon to transfer sausage to a plate and set aside.

Step 3

In the same pot, add butter and saute onions over medium heat until translucent.

Step 4

Add garlic and saute for another minute until fragrant.

Step 5

Add chicken broth, water, potatoes, salt, and pepper and bring to a boil. Boil until potatoes are tender.

Step 6

Stir in kale, and heavy cream.

Step 7

Add sausage. Taste and add salt and pepper if needed.

Step 8

Serve garnished with grated parmesan cheese if desired.