Shrimp Scampi Pasta

Shrimp scampi is a classic Italian dish that is made with shrimp, garlic, white wine, and butter. It is a quick and easy dish to make, and it is perfect for a weeknight meal.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Cook pasta according to package directions.

Step 2

While pasta is cooking, heat olive oil and butter in a large skillet over medium heat.

Step 3

Add shrimp and cook for 2-3 minutes per side, or until pink and cooked through.

Step 4

Add garlic, wine, chicken broth, Parmesan cheese, parsley, salt, and pepper to the skillet.

Step 5

Bring to a simmer and cook for 2-3 minutes, or until sauce has thickened slightly.

Step 6

Drain pasta and add it to the skillet with the sauce.

Step 7

Toss to combine and serve immediately.