Sticky Japanese Chicken Wings
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By Candace Rees
Sticky Japanese Chicken Wings
3 steps
Prep:15minCook:1h
Updated at: Thu, 09 Nov 2023 00:30:37 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Nutrition per serving
Calories1051.3 kcal (53%)
Total Fat11.6 g (17%)
Carbs215.4 g (83%)
Sugars201 g (223%)
Protein21.9 g (44%)
Sodium3945.1 mg (197%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Bread chicken wings in egg then flour
Step 2
Mix sugar, water, vinegar, soya sauce, salt in bowl and pour over wings
Step 3
Bake at 350° for 1 hour basting regularly
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