Garlic & Bacon Pasta

Enjoy a tasty feast by making our garlic and bacon pasta. The combination of smoky bacon and flavourful twice cooked garlic is a simple, yet a flavour bomb.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Meanwhile, heat a large pan with the remainder of the olive oil and fry the bacon until crispy, press the cooked garlic out into the pan and fry until fragrant. Add the wine and cream and cook for about 15 minutes or until thickened.

Step 2

Taste for seasoning and season if needed.

Step 3

Once thickened, add the tomatoes and cooked pasta to the sauce.

Step 4

Mix and dish into serving bowls. Garnish with parsley and spring onions.

Step 5

Enjoy with a glass of white wine

↑Support creators by visiting their site 😊