Squash Casserole with Ritz Crackers

Squash casserole with Ritz crackers brings together the earthy sweetness of squash and the buttery crunch of Ritz crackers. Prepared with abundant cheese, this family favorite dish is perfect for holiday dinners, potlucks, or even a fancy weekend feast.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat the oven to 350 degrees F.

Step 2

Chop the squash and onion, then boil in salted water until tender, approximately 7-10 minutes.

Step 3

In a separate bowl, beat eggs and add cheese. Combine it with the drained squash and onion mixture.

Step 4

Butter a casserole dish and add the squash mixture.

Step 5

Mix the Ritz crackers and the melted butter. Sprinkle this as a layer on top of the squash.

Step 6

Bake for 25 minutes until the top is golden brown.