Butternut Squash Soup
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Nutrition balance score
Good
Nutrition per serving
Calories214.5 kcal (11%)
Total Fat13 g (19%)
Carbs25.4 g (10%)
Sugars6.3 g (7%)
Protein3.3 g (7%)
Sodium60.4 mg (3%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Roast all ingredients together on a sheet pan until just under cooked, add to big pot with broth, bring to boil for 5 min, add coconut milk, blend
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