Nutrition balance score
Great
Glycemic Index
64
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories465.1 kcal (23%)
Total Fat12.4 g (18%)
Carbs43 g (17%)
Sugars6.2 g (7%)
Protein47 g (94%)
Sodium960.4 mg (48%)
Fiber6.5 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Den Ofen auf 200 Grad Umluft vorheizen.
Step 2
Alle Zutaten vermengen und portioniert (9) auf ein Backblech ausgelegtes Backpapier legen.
Step 3
Für 25 Minuten backen. Enjoy.
Notes
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