Crispy Turkey Schnitzel Roll

Name: Crispy Turkey Schnitzel Roll
Prep time: 2 min
Cook time: 13 min
Total time: 15 min
Cuisine: American
Ingredients: 300 grams turkey breast; 2 beaten eggs; 1/2 cup flour; 1 1/2 cup panko breadcrumbs; 1 tbsp Cajun seasoning; 1 cup shredded lettuce; 2 tbsp butter; 2 tbsp mayo; 3/4 cup grated red cheddar

4 steps

Prep:2minCook:13min

Fresh baguette filled with creamy mayo crunchy lettuce sharp red cheddar and a crispy turkey schnitzel seasoned to perfection.

Updated at: Tue, 10 Dec 2024 14:53:13 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Glycemic Load

High

Nutrition per serving

Calories891 kcal (45%)

Total Fat48.9 g (70%)

Carbs56.3 g (22%)

Sugars2 g (2%)

Protein53.3 g (107%)

Sodium1376.6 mg (69%)

Fiber2.6 g (9%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

300 gramsturkey breast

2eggs

beaten

½ cupflour

1 ½ cuppanko breadcrumbs

1 Tbspcajun seasoning

1 cupshredded lettuce

2 Tbspbutter

2 Tbspmayo

¾ cupred cheddar

grated

Instructions

Step 1

Slice the turkey breast into a thinner slices if it’s very thick then cover with parchment paper and use a meat mallet to pound it until it’s thinner

turkey breast300 grams

Step 2

Season the turkey both sides with salt pepper and some of the Cajun seasoning then season flour in a bowl beaten eggs in a separate bowl and breadcrumbs in another bowl

eggs2

flour½ cup

panko breadcrumbs1 ½ cup

cajun seasoning1 Tbsp

Step 3

Dip the turkey in the flour then shake off the excess . Dip the turkey in the egg and finally coat all over in the seasoned breadcrumbs then fry in oil in a pan on medium high heat until golden and crispy on both sides

eggs2

flour½ cup

panko breadcrumbs1 ½ cup

Step 4

Drain the turkey on paper towels then slice into pieces . Cut the baguette then butter it and add some mayonnaise on each side . Sprinkle the lettuce add the turkey then top with grated cheddar . Cut in half and enjoy with your bestie :)