Chorizo penne alla vodka
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Nutrition balance score
Unbalanced
Nutrition per serving
Calories687.3 kcal (34%)
Total Fat55.3 g (79%)
Carbs26.6 g (10%)
Sugars5.9 g (7%)
Protein14.2 g (28%)
Sodium755.7 mg (38%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Heat oil in frying pan on medium heat
Step 2
Cook garlic and onions until translucent
Step 3
Add chorizo and cook for a few minutes
Step 4
Add tomato puree and fry for a few minutes until starting to brown
Step 5
Add cream and stir
Step 6
Add vodka and simmer for 6-8 minutes
Step 7
Remove from heat. Add butter, seasonings, and Parmesan and stir
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