Brussels Sprouts, Bacon and Eggs

Updated at: Thu, 17 Aug 2023 02:58:36 GMT

Step 1

Preheat oven to 400.

Step 2

In a medium bowl, toss the Brussels sprouts in the olive oil, season with salt and pepper.

Step 3

Coat a 9x13 pan with cooking spray.

Step 4

Put the Brussels sprouts and bacon in the pan and roast for 12 minutes.

Step 5

Take the pan from oven, stir the bacon and Brussels sprouts, using a spoon make 4 wells in the mixture.

Step 6

Crack an egg into each well. Season with salt, pepper and red pepper flakes. Sprinkle parmesan cheese over mixture and eggs. Cook for 8 minutes or until eggs are cooked to your preference.

0 liked

0 disliked