Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
80
High
Nutrition per serving
Calories644.9 kcal (32%)
Total Fat12.2 g (17%)
Carbs115 g (44%)
Sugars39.1 g (43%)
Protein18.1 g (36%)
Sodium866.5 mg (43%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Melt butter, mix everything together, make crepes
Notes
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