French Toast
100%
1
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
57
High
Nutrition per serving
Calories602.5 kcal (30%)
Total Fat22.8 g (33%)
Carbs85.5 g (33%)
Sugars42.7 g (47%)
Protein13.2 g (26%)
Sodium516.7 mg (26%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
In a small bowl, combine, cinnamon, nutmeg, and sugar and set aside briefly.
Step 2
In a 10-inch or 12-inch skillet, melt butter over medium heat. Whisk together cinnamon mixture, eggs, milk, and vanilla and pour into a shallow container such as a pie plate. Dip bread in egg mixture. Fry slices until golden brown, then flip to cook the other side. Serve with syrup.
Notes
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Delicious
Easy
Go-to
Makes leftovers
Sweet