By Nancy Weitzel
Small batch vanilla cupcakes
7 steps
Prep:9minCook:18min
Small batch vanilla cupcakes (6 cupcakes)
Updated at: Wed, 16 Aug 2023 21:59:23 GMT
Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
17
Moderate
Nutrition per serving
Calories246.8 kcal (12%)
Total Fat15.5 g (22%)
Carbs23.9 g (9%)
Sugars11.8 g (13%)
Protein3.1 g (6%)
Sodium137.6 mg (7%)
Fiber0.4 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Mix dry ingredients and set aside
Step 2
Beat butter and sugar till fluffy
Step 3
Add egg and best 20 seconds
Step 4
Add oil, milk and vanilla, mix till combined
Step 5
Add dry and mix till combined, don't overmix
Step 6
Fill cups with batter 3/4 full and bake for 18 to 20 minutes or till toothpick comes out clean.
Step 7
Cool and frost
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!