Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
22
High
Nutrition per serving
Calories381.5 kcal (19%)
Total Fat18.4 g (26%)
Carbs48 g (18%)
Sugars5.9 g (7%)
Protein6.6 g (13%)
Sodium998.3 mg (50%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Cook noodles. Drain. Rinse with cold water.
Pot
chinese noodles0.5 pack
Step 2
Combine Peanut Butter, soysauce, sesame oil, vinegar, sugar, hot oil and mix until smooth and creamy.
peanut butter3 Tbsp
soy sauce3 Tbsp
sesame oil2 Tbsp
red rice vinegar2 Tbsp
sugar2 tsp
oil16 drops
Step 3
Noodles on platter; top with scallions, chicken or veggies (optional)
scallions3
Step 4
Spoon sauce over food.
Notes
37 liked
5 disliked
Easy
Go-to
Delicious
Under 30 minutes
Sweet