Crock Pot Chicken Noodle Soup Recipe

Name: Crock Pot Chicken Noodle Soup Recipe
Prep time: 10 min
Cook time: 8 h
Total time: 8 h 10 min
Cuisine: Asian
Ingredients: 1 lb skinless, boneless chicken breasts; 8 cups fat free chicken broth; 3 large carrots, chopped; 3 celery stalks, chopped; 1 small yellow onion, finely chopped; 2 cloves garlic, minced; 1 tsp dried thyme; 1/2 tsp dried rosemary; 4 oz egg noodles; Juice from 1/2 a lemon; 1/4 cup fresh parsley, chopped; Salt and pepper to taste

3 steps

Prep:10minCook:8h

Updated at: Thu, 17 Aug 2023 10:34:47 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories155.6 kcal (8%)

Total Fat2.3 g (3%)

Carbs15.4 g (6%)

Sugars3.2 g (4%)

Protein18.3 g (37%)

Sodium726.9 mg (36%)

Fiber1.8 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

1 lbskinless boneless chicken breasts

8 cupsfat free chicken broth

small, finely chopped

2cloves garlic

minced

1 tspdried thyme

½ tspdried rosemary

4 ozegg noodles

0.5juice from lemon

¼ cupfresh parsley

Instructions

Step 1

Combine all ingredients except the egg noodles and parsley in a slow cooker.

Step 2

Cook on low for 6-8 hours. Remove chicken and chop.

Step 3

Add egg noodles, parsley and lemon juice to slow cooker, and cook until noodles are tender, about 10-15 minutes. Return chicken to slow cooker, and serve.