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Keto Radish Au Gratin
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LowCarbing OnWhiteMeat
By LowCarbing OnWhiteMeat

Keto Radish Au Gratin

12 steps
Prep:1hCook:1h
This Keto Radish Au Gratin is a spicy take on the French Dish, Potato Au Gratin. Add some bacon or scallions to make it truly delectable!
Updated at: Thu, 17 Aug 2023 03:56:36 GMT

Nutrition balance score

Unbalanced
Glycemic Index
32
Low
Glycemic Load
2
Low

Nutrition per serving

Calories206.6 kcal (10%)
Total Fat19.2 g (27%)
Carbs4.8 g (2%)
Sugars2.6 g (3%)
Protein4.9 g (10%)
Sodium282.4 mg (14%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Slice radishes and set aside.
Step 2
Melt Butter over low heat on stove.
Step 3
Add finely chopped onions and let cook for a few minutes.
Step 4
Add heavy whipping cream and let simmer for a few minutes, stirring occasionally.
Step 5
Slowly add all cheese, stirring as you slowly add, to ensure it melts into a smooth, creamy mixture.
Step 6
Add salt, pepper, and garlic powder. Stir.
Step 7
Remove from heat.
Step 8
Grease an 8 or 9 inch square baking pan.
Step 9
Layer with radishes to cover the bottom. If you are using additional ingredients like bacon or scallions, you would add them on top of the radishes. If you are using Jalapeños I recommend only adding them on one layer.
Step 10
Add some of the melted cheese mixture.
Step 11
Repeat steps 8 and 9 until you are out of radishes and melted cheese.
Step 12
Place in the oven at 350 degrees for an hour.
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