Cheesy Squash, Zucchini, and Corn Casserole

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By Annessa Brady

Cheesy Squash, Zucchini, and Corn Casserole

Name: Cheesy Squash, Zucchini, and Corn Casserole
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: American
Ingredients: 4 cups yellow squash (1/4-inch thick); 4 cups zucchini (1/4-inch thick); 1 1/2 cups coarsely chopped sweet or yellow onion; 4 cups chicken broth; 2 cups cooked corn; 1/2 cup mayonnaise; 1/2 cup sour cream; 2 large eggs, (lightly beaten); 2 tablespoons salted butter, (melted); 1 teaspoon salt; 1/2 teaspoon pepper; 2 cups shredded sharp cheddar cheese; 1 1/2 cups coarsley crushed Ritz crackers

8 steps

Prep:20minCook:25min

Cheesy Squash, Zucchini, and Corn Casserole is a creamy, cheesy casserole full of summer vegetables. Lots of cheddar cheese and buttery cracker crumbs make this one heck of a side dish.

Updated at: Thu, 17 Aug 2023 00:00:15 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories369.5 kcal (18%)

Total Fat27.8 g (40%)

Carbs20.6 g (8%)

Sugars8.2 g (9%)

Protein11.9 g (24%)

Sodium1054.8 mg (53%)

Fiber2.4 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

9 servings

4 cupsyellow squash

1/4-inch thick

4 cupszucchini

1/4-inch thick

1 ½ cupssweet onion

coarsely chopped, or yellow

4 cupschicken broth

2 cupscorn

large, lightly beaten

2 tablespoonssalted butter

melted

1 teaspoonsalt

½ teaspoonpepper

2 cupsshredded sharp cheddar cheese

1 ½ cupscrackers

coarsley crushed

Instructions

Step 1

Combine squash, zucchini, onion, and chicken broth in a large saucepan. If needed, add some water so that liquid comes to the top of the vegetables. Bring to a boil. Reduce heat and simmer for 6 to 7 minutes, or until squash and zucchini are tender.

Step 2

Drain well and add corn.

Step 3

Preheat oven to 350 degrees and grease a 2-quart baking dish.

Step 4

In a large bowl, stir together mayonnaise, sour cream, eggs, butter, salt and pepper.Mix in 1 1/2 cups of the cheese.

Step 5

Add squash mixture and stir to mix.

Step 6

Transfer half of the squash mixture to prepared baking dish. Sprinkle with half of the cracker crumbs.

Step 7

Top with remaining squash mixture, then the rest of the crackers and the cheese.