Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
22
High
Nutrition per serving
Calories327.3 kcal (16%)
Total Fat14.5 g (21%)
Carbs42.2 g (16%)
Sugars9.8 g (11%)
Protein7.8 g (16%)
Sodium647.4 mg (32%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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