By Kajal Kaur
Grilled Paneer Panini
6 steps
Prep:10minCook:5min
This recipe will only take you 15 minutes to make. You can make it for breakfast, lunch, or dinner. I personally like to make it for breakfast and enjoy it with my tea or coffee
Updated at: Thu, 17 Aug 2023 03:00:46 GMT
Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories249.8 kcal (12%)
Total Fat13 g (19%)
Carbs28.2 g (11%)
Sugars17.5 g (19%)
Protein4.5 g (9%)
Sodium462.7 mg (23%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Take 2 slices of bread of your choice.
Step 2
Add green chutney on one side of the bread and tamrin chutney on the other side of the bread.
Step 3
Add vegetable of your choice, I used tomatoes and cucumbers. I also added some chaat masala to give some some spicy and tangy flavor.
Step 4
Then, I added the grilled paneer and the sandwich is ready to go in the panini maker.
Step 5
I brushed off both sides of the bread with some ghee to get that crispy and brown texture.
Step 6
Voila! Your grilled paneer panini is ready to eat.
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