Nutrition balance score
Unbalanced
Nutrition per serving
Calories175.4 kcal (9%)
Total Fat9.5 g (14%)
Carbs19.2 g (7%)
Sugars17.7 g (20%)
Protein3.9 g (8%)
Sodium1124.9 mg (56%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Fry onion and bacon off together
Step 2
Drain and rinse beans
Step 3
Combine tomato sauce, brown sugar, mustard powder, salt, pepper and vinegar in a mug
Step 4
Add beans to onion and bacon, then add the sauce. Cover with water.
Step 5
Bring to boil, then either cook on the stove for an hour or in the oven for an hour (with jacket potatoes) on 160 degrees Celsius
Notes
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