Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
1
Low
Nutrition per serving
Calories353.9 kcal (18%)
Total Fat35.9 g (51%)
Carbs2.5 g (1%)
Sugars1.8 g (2%)
Protein6.6 g (13%)
Sodium463.7 mg (23%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Prep noodles of choice while making Alfredo sauce
Step 2
Melt butter in a medium saucepan over LOW heat.
Step 3
Add cream and simmer for 5 minutes.
Step 4
Add minced garlic, cook for 30 seconds or until fragrant.
Step 5
Add salt, pepper, and parmesan cheese, whisking it quickly as it heats through.
Step 6
Stir in parsley and serve.
Notes
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