Nutrition balance score
Great
Glycemic Index
23
Low
Glycemic Load
9
Low
Nutrition per serving
Calories202.5 kcal (10%)
Total Fat5.6 g (8%)
Carbs38.1 g (15%)
Sugars25.5 g (28%)
Protein5.1 g (10%)
Sodium287.4 mg (14%)
Fiber8.1 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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Easy
One-dish
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