By Anonymous Trout
Chicken thigh and green onion
#백종원 #닭다리살 #대파무침오늘은 '닭다리살 대파무침' 레시피를 알려드릴게요~소스를 듬~뿍 찍어서 파와 함께 먹어보세요!====================================닭다리살 대파 무침[재료]* 고추기름굵은고춧가루 3큰술(15g)식용유 1/3컵(60g)대파 1/...
Updated at: Thu, 17 Aug 2023 11:28:39 GMT
Nutrition balance score
Good
Glycemic Index
36
Low
Nutrition per serving
Calories1368.5 kcal (68%)
Total Fat127.4 g (182%)
Carbs42.1 g (16%)
Sugars21 g (23%)
Protein25.8 g (52%)
Sodium1613.2 mg (81%)
Fiber8.2 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Pepper oil
Step 2
1. Finely chop the green onion by making cuts into fourths.
Step 3
2. Put the green onion, cooking oil, and sesame oil in a pan and infuse the oil.
Step 4
3. Slowly add the oil in a bowl containing red pepper powder.
Step 5
Wasabi mayo
Step 6
1. Mix mayonnaise, vinegar, brown sugar, dark soy sauce, fine salt, minced garlic, and wasabi in a bowl and stir until the sugar is dissolved.
Step 7
Chicken thigh and green onion
Step 8
1. Put the chicken thigh skin-side down on a pan and fry over low heat as if deep-frying.
Step 9
2. Put julienned green onion and onion in a bowl or plate.
Step 10
3. Cut the roasted chicken into decent sizes and place it on top.
Step 11
4. Serve with wasabi mayo and pepper oil.
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