Sesame Peanut Noodle

I'm not sure where it went wrong, but the sauce was too thick and too much soy sauce.

I added cabage, red pepper flakes, and some of the water from the lo mein to thin out the sauce. I think it's a good base recipe to get creative with.

I thought the directions were perfect. So easy to follow.

The direction were very vague and not helpful. My results came out well, but would worry about inexperienced cooks.

The instructions are poorly organized and written. I'm going to saute the garlic and peppers in the oil, and add some grated ginger. Then, mix the soy sauce and rice vinegar, pour it over the veggies, and stir in the peanut butter. When that's melted, if it's too thick I'll add water or chicken broth. Last, stir in the diced chicken and let it all cook together for a few minutes. I'll cook some Chinese egg noodles and drain them, and plate those with the sauce poured over. ETA: I added a splash of vegetable broth and about 3/4 teaspoon of Sriracha. Tastes great.

Not impressed with the recipe. Maybe need to reorganize steps and change quantities. In the future I would suggest sautéing the garlic and peppers together until cooked. Mixing the sauce separately. Stirring noodles in with pepper mix, and then pouring the sauce over. Sauce would need adjusted to be much less thick! Also, I don’t think that photo is from this recipe, the sauce is much darker and thicker, and the recipe doesn’t have anything green listed in the noodles.

Really easy to make. It is thick but thinned it out with some water from the noodles. Used soba noodles and made it a cold noodle side dish without the chicken. Really good. Add green onions!

We ended up using spaghetti noodles since we didn’t have any angel hair. It was very filling - interesting taste. I will say to prep carefully.

Added some more water but other than that easy, quick and delicious

Very good, added a bit of extra vinegar and some line juice. Was a bit salty

Great recipe. May want to add less peanut butter and add 2/3 cups of water for a thinner sauce. Also adding actual peanuts adds great texture

sauce could be thinner, but it was sooo good!