Nutrition balance score
Great
Glycemic Index
48
Low
Glycemic Load
32
High
Nutrition per serving
Calories406.4 kcal (20%)
Total Fat8.2 g (12%)
Carbs65.5 g (25%)
Sugars17.9 g (20%)
Protein18.9 g (38%)
Sodium137.8 mg (7%)
Fiber10.5 g (37%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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