Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories387.7 kcal (19%)
Total Fat13.2 g (19%)
Carbs30.6 g (12%)
Sugars9 g (10%)
Protein39 g (78%)
Sodium609.4 mg (30%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Place all ingredients in a slow cooker and cook for 8 hours on high.
Notes
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Delicious
Easy
Go-to
Makes leftovers
