Nutrition balance score
Good
Glycemic Index
41
Low
Nutrition per serving
Calories818.9 kcal (41%)
Total Fat56.5 g (81%)
Carbs53.6 g (21%)
Sugars27.6 g (31%)
Protein30.9 g (62%)
Sodium2034.9 mg (102%)
Fiber19.9 g (71%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Fry bacon put on paper towel
Step 2
Pour half all or none of the bacon grease depends on you I drain all of it
Step 3
Sweat the onion down
Step 4
Shred the cabbage put in hot pan let cook down
Step 5
Put your pepper flakes and garlic in
Step 6
And let cook down I used a medium heat
Step 7
Then crumble up the bacon in the cabbage
Step 8
And let slow cook to your desired likeness
Notes
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