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By Annessa Brady

Beef Tater Tot-Chos

Name: Beef Tater Tot-Chos
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Cuisine: Mexican, Latin American, American
Ingredients: 4 pounds frozen tater tots; 1 pound lean ground beef (I used 85%); one 1.25-ounce package taco seasoning (I used reduced-sodium); 1 1/2 cups shredded Mexican cheese blend; 1 Roma tomato, diced for garnishing; fresh cilantro, for garnishing; optional sour cream, black olives, green onions, shredded lettuce, guacamole, taco sauce, salsa, ketchup etc. for garnishing; optional sour cream, black olives, green onions, shredded lettuce, guacamole, taco sauce, salsa, ketchup etc. for garnishing; optional sour cream, black olives, green onions, shredded lettuce, guacamole, taco sauce, salsa, ketchup etc. for garnishing; optional sour cream, black olives, green onions, shredded lettuce, guacamole, taco sauce, salsa, ketchup etc. for garnishing; optional sour cream, black olives, green onions, shredded lettuce, guacamole, taco sauce, salsa, ketchup etc. for garnishing; optional sour cream, black olives, green onions, shredded lettuce, guacamole, taco sauce, salsa, ketchup etc. for garnishing; optional sour cream, black olives, green onions, shredded lettuce, guacamole, taco sauce, salsa, ketchup etc. for garnishing; optional sour cream, black olives, green onions, shredded lettuce, guacamole, taco sauce, salsa, ketchup etc. for garnishing

6 steps

Prep:5minCook:40min

Beef Tater Tot-Chos – Crispy tater tots topped with taco-seasoned ground beef and melted cheese is a DELICIOUS and fun twist on nachos!! EASY, ready in no time, and perfect for PARTIES!!

Updated at: Thu, 17 Aug 2023 12:01:14 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories662.1 kcal (33%)

Total Fat37.1 g (53%)

Carbs60.6 g (23%)

Sugars4.3 g (5%)

Protein22.4 g (45%)

Sodium1850.6 mg (93%)

Fiber6.4 g (23%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

4 poundsfrozen tater tots

1 poundlean ground beef

I used 85%)

1 x 1.25 ouncetaco seasoning

I used reduced-sodium

1 ½ cupsshredded mexican cheese blend

Instructions

Step 1

Place tater tots on a sheet pan and bake according to package directions until as done and crisped as desired. Keep oven on and set temp to 425F.

Step 2

While tater tots bake, to a large skillet add the ground beef and cook over medium-high heat until done. Crumble beef as it cooks to ensure even cooking.

Step 3

Add the taco seasoning and stir to combine.

Step 4

Transfer cooked tater tots to an oven-proof skillet, spray with cooking spray, and arrange tots in a single flat layer.

Step 5

Top with the ground beef in the center, sprinkle with the cheese, and bake for about 10 minutes, or until cheese is melted.

Step 6

Garnish with tomato, cilantro, any optional items, and serve immediately. Tot-chos are best warm and fresh.

View on averiecooks.com

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