Butter chicken

tasty creamy butter chicken

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

on a pan add butter or ghee then add the marinated chicken ( you want to cook the chicken 80% through not fully cooked )

Step 2

then remove the chicken from the heat & keep it aside

Step 3

in the same pan add in little butter or ghee add the onion and let it turn translucent then add ginger garlic paste cook until golden brown

Step 4

then add the tomatoes ( 1 canned tomato), and all spices: cumin powder, coriander powder, garam masala, red chili powder, salt to taste mix well

Step 5

add in cashews and mix then add in the heavy cream & mix and blend

Step 6

next, add the chicken to the sauce and let it simmer for 10 to 15 minutes

Step 7

Finish off with some fenugreek leaf and little heavy cream enjoy!