Mushroom & Walnut Bolognese

Updated at: Thu, 17 Aug 2023 07:36:50 GMT

Step 1

1️⃣Firstly finely chop the carrots, celery, red onion and garlic. Add to a hot pan with olive oil along with the basil and oregano and fry until soft (roughly 3-5 minutes)

Step 2

2️⃣Meanwhile prepare your mushroom & walnut mince by adding your walnuts and mushrooms to a food processor and pulse until crumbled

Step 3

3️⃣Now add the mince to the pan along with the tamari, tomato puree, tinned tomatoes, water and a pinch of salt and pepper

Step 4

4️⃣Bring to a boil then reduce to a simmer for 10-15 minutes (until desired consistency)

Step 5

5️⃣Meanwhile boil the pasta

Step 6

6️⃣Simply stir your pasta directly into the Bolognese sauce and serve

2 liked

0 disliked

Delicious

Easy

Makes leftovers