Nutrition balance score
Unbalanced
Glycemic Index
71
High
Nutrition per serving
Calories663.8 kcal (33%)
Total Fat16.4 g (23%)
Carbs111.7 g (43%)
Sugars8.8 g (10%)
Protein16.5 g (33%)
Sodium1963.7 mg (98%)
Fiber6.8 g (24%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
( Combine:
Step 2
flour
Step 3
- 1½t sugar
Step 4
¾t salt
Step 5
-I packet yeast
Step 6
Add warm water
Step 7
-3| oil
Step 8
Mix til blended (I min)
Step 9
O) Knead on flowed sufare til smoth I elastie, adding flour if necessary (4minutes)
Step 10
Let dough rest for about 10 minutes
Step 11
Preheat evento 425°
Notes
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